Herb Blends

Dill Dip: A single serving packet. Mix this packet with greek yogurt & mayo and have a delicious vegetable dip. (Dill, Parsley, Onion Flakes, Garlic Powder, Himalayan Pink Salt)

Onion Herb Spice Mix: We created this to be used as a replacement for the well known Lipton Onion Soup Mixes. This blend is so fresh and we used our own onions in this blend. We use this whenever we don’t want to chop an onion… throw into a stroganoff, blend into meatballs or meatloaf, the possibilities are endless with this. (Onion Flakes, Parsley, Onion Powder, Garlic Powder, Black Pepper, Paprika, Celery Flakes)

Smoked Onion Herb Spice Mix: We used an organic smoked paprika in this blend. I use this one on burger night. Mix it into ground beef and get a smoky flavor without all the hassle of a smoker. I’ve also used in a stroganoff to kick it up a notch. (Onion Flakes, Parsley, Onion Powder, Garlic Powder, Black Pepper, Smoked Paprika, Celery Flakes)

Cilantro Lime Finishing Salt: Taco Night! I sprinkle this over taco meat. Add a dash to your rice. We also add it into a smashed avocado for a quick and super simple guacamole. (Himalayan Pink Salt, Cilantro, Lime Peel, Garlic)

Italian Herb Finishing Salt: My kids love when I toss this into their scrambled eggs. I top homemade pizza with a dash of this salt before I toss it into for the final baking. (Himalayan Pink Salt, Basil, Oregano, Parsley, Garlic)

Chicken Bouilion: 1 Tablespoon to 8 ounces of water. Add to soups or sip from a mug. (Nutritional Yeast, Himalayan Pink Salt, Garlic Powder, Onion Powder, Basil, Oregano, Rosemary, Pepper)

Pizza Herb Blend: Mix into your pizza dough. Add into lasagna meat or spaghetti sauce. Blend into fresh shredded cheese and melt over a pizza quesadilla. (Basil, Oregano, Parsley, Onion Flakes, Garlic Powder, Thyme, Himalayan Pink Salt, Red Pepper Flakes [Cayenne])

Vegan Parmesan & Herb: Sprinkled over Avocado Toast. (Nutritional Yeast, Onion Powder, Oregano, Garlic Powder, Garlic Salt, Basil)

Ranch Herb Blend: Mix 2 Tablespoons with 1 Cup Plain Greek Yogurt & 1 Cup Mayo for a quick Ranch Dip. (Onion Powder, Garlic Powder, Pink Himalayan Salt, Dill, Thyme, Basil, Parsley)