Asparagus
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Hopi Pale Grey, Squash -
Striped Sugar Rush Peach, Pepper -
King of the North, Pepper -
Provider, Bean -
Lakota, Squash -
Homemade Pickles, Cucumbers -
Damaun, Sweet Corn -
Rainbow, Carrot -
Slow-Bolt Cilantro, Herbs -
Early Red Bell, Pepper -
Early Pink, Popcorn -
Cherokee Trail of Tears, Bean -
Scarlet Nantes, Carrot -
Goat's Bag, Tomato -
Detroit Dark Red, Beet -
Wapsie Wonder, Muskmelon -
Lilac Bell, Pepper -
Mammoth Melting, Pea -
Genovese Sweet Basil, Herbs -
Early Jalapeno, Pepper -
Curled Blue Vates, Kale -
Crisphead, Lettuce -
Cherry Belle, Radish -
Golden Self-Blanching, Celery
Planting Tips: Start indoors about 8 weeks before your last spring frost. Transplant outside into a well tilled bed of soil, fertilized with plenty of rotted manure.
Harvesting Tips: Do not harvest until the third year to allow the roots to strengthen and develop.