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Laurentian, Rutabaga
$3.50
Heirloom Rutabaga | QTY: 50
Here’s a dependable, fast-bulbing up rutabaga with sweet, juicy flavor. We grow lots, eating them fresh, stored in our root cellar and canned for handy use. The flavor is mild and cabbage-like. Old-time homesteaders used to grow tons, feeding many to livestock, piled high under straw in the barn. (If you do, chop them before feeding as cattle, sheep and goats could choke on them otherwise, gobbling them down too quickly.) (Harvest after frost for best taste!)
-Jackie Clay Atkinson